USNCB Beef

Roast Beef – Yorkshire Pudding
Pot Roast of Beef
French Pot Roast – Simmered Beef
Griddle Broiled Steaks – Braised Beef Steaks
Swiss Beef Steaks
Beef Stew
Beef Fricassee
Beef Goulash
Kidney and Beef Pie
Beef Loaf
Griddle Broiled Beefburgers
Beef and Pork Loaf
Beef Cheeseburgers
Griddle Broiled Salsbury Steaks
Beef Meat Balls
Meat Sauce for Spaghetti
Beef Stuffed Peppers
Beef Chili Con Carne
Beef Stuffed Cabbage Rolls -Creamed Sliced Dried Beef (SOS)
Dried Sliced Beef Scalloped With Potatoes
Sliced Dried Beef and Macroni
Diced Beef in Brown Sauce
Beef Croquettes
Baked Beef Hash
Simmered Beef Tongue – Braised Beef Hearts
Beef Heart Stuffed and Braised – Baked Corned Beef
Corned Beef – Corned Beef Scrambled
Simmered Corned Beef – Corned Beef Hash Baked